Masters (MS) in Food Science in Europe

102 masters programmes in food science at 50 universities in Europe are open to international students; 75% are taught in English. The median yearly tuition is 6,154 USD, with the middle half of programmes charging between 2,741 USD and 20,406 USD.

Data as of August 28, 2026 · computed from Global Admissions data · amounts in USD

Food Science programmes

1–24 of 102 · page 1 of 5

Programme University Country Degree Tuition / yr
Master in Biotechnologies for Food Science University of Padua Italy Master's 3,086 USD
Master in Food Science and Human Nutrition Campus Bio-Medico University of Rome Italy Master's 21,028 USD
Master in Food System Sciences University of Bayreuth Germany Master's —
Master in Nutrition And Food Science University of Reading United Kingdom Master's 35,216 USD
Master in Food Science University College Cork Ireland Master's 26,985 USD
Master in Food Science & Technology Cardiff Metropolitan University United Kingdom Master's 20,475 USD
Master in Food Science University of Reading United Kingdom Master's 35,216 USD
Master in Food Innovation University of Greenwich, London United Kingdom Master's 16,550 USD
Master in Food Science and Engineering University of Lisbon Portugal Master's 2,000 USD
Master in Food Chemistry Technical University of Munich Germany Master's 6,000 USD
Master in Food Technology Online Wageningen University and Research The Netherlands Master's —
Master in Food Science and Technology University of Hohenheim Germany Master's 3,000 USD
Master in Food Regulatory Affairs Online University College Dublin Ireland Master's —
Master in Culinary Innovation and Food Product Development Technological University Dublin Ireland Master's 31,541 USD
Master in Food Quality, Safety and Innovation Abertay University United Kingdom Master's 17,000 USD
Master in Food Quality and Health University of Lisbon Portugal Master's 3,250 USD
Master in Ecotrophology Anhalt University of Applied Sciences Germany Master's —
Master in Functional Foods and Product Development University of Limerick Ireland Master's 20,200 USD
Master in Food Health and Environment Università degli Studi del Piemonte Orientale Italy Master's 2,863 USD
Master in Food Quality Management Wageningen University and Research The Netherlands Master's 22,290 USD
Master in Food Quality and Safety with Industrial Practise Abertay University United Kingdom Master's 17,000 USD
Master in Food Science and Human Nutrition Università degli Studi di Perugia Italy Master's 818 USD
Master in Food science and human nutrition Università degli Studi della Tuscia Italy Master's 1,489 USD
Master in Food Systems University of Hohenheim Germany Master's 18,000 USD

Universities for food science in Europe

Masters (MS) in Food Science in Europe: common questions

How many food science programmes are there in Europe?
102 food science masters programmes at 50 universities in Europe are open to international students, as of August 28, 2026.
How much does a food science degree in Europe cost?
The median yearly tuition for master's programmes in food science in Europe is 6,154 USD. The middle half of programmes charge between 2,741 USD and 20,406 USD per year.
Can I study food science in Europe in English?
Yes — 75% of the food science programmes in Europe in our catalogue are taught in English (77 of 102).
Are any of these food science programmes available online?
3 of the 102 programmes in Europe are delivered online or by distance learning.

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