Study Food Science in Asia

26 programmes in food science at 17 universities in Asia are open to international students; 85% are taught in English. The median yearly tuition is 3,934 USD, with the middle half of programmes charging between 2,975 USD and 4,438 USD.

Data as of August 28, 2026 · computed from Global Admissions data · amounts in USD

Food Science programmes

25–26 of 26 · page 2 of 2

Food Science in Asia by degree level

Degree Programmes 25th percentile Median tuition / yr 75th percentile
Bachelor's 4
Master's 15 2,975 USD 3,934 USD 4,438 USD
PhD 6 3,612 USD 4,620 USD 5,109 USD

Tuition figures use the yearly price each university publishes for international students, converted to USD; medians only publish where at least 5 priced programmes exist.

Universities for food science in Asia

Study Food Science in Asia: common questions

How many food science programmes are there in Asia?
26 food science programmes at 17 universities in Asia are open to international students, as of August 28, 2026.
How much does a food science degree in Asia cost?
The median yearly tuition for master's programmes in food science in Asia is 3,934 USD. The middle half of programmes charge between 2,975 USD and 4,438 USD per year.
Can I study food science in Asia in English?
Yes — 85% of the food science programmes in Asia in our catalogue are taught in English (22 of 26).
Are any of these food science programmes available online?
1 of the 26 programmes in Asia are delivered online or by distance learning.

Planning to study food science in Asia?

An advisor who knows admissions in Asia can shortlist food science programmes for your budget and profile.