Sichuan Agricultural University (SICAU)

Master in Food Science

Ya'an, China3 yearsTaught in EnglishOpen to international students

Why students choose this program

  • Taught in English
  • Tuition 35% below the typical master's
  • Applications currently open

About Master in Food Science

At Sichuan Agricultural University (SICAU), tuition costs 20,000 CNY per year; applications for the Sep 2027 intake are open until Jun 30, 2027.

The Master in Food Science at Sichuan Agricultural University is for students who want to learn about food and how it's made. This 4-year Master degree helps students understand how to create safe and healthy food.

Students learn about food chemistry, food processing, and food safety. They also get to work in labs and on projects to learn hands-on skills like sensory evaluation and food analysis.

After graduating, students can work as Food Scientists, Quality Control Managers, or Food Safety Specialists. They can work for companies that make food or for government agencies that regulate food safety.

About Sichuan Agricultural University (SICAU)

Sichuan Agricultural University (SICAU) in Ya'an, China, was founded in 1906 and has grown into a comprehensive institution with about 43,000 students across multiple campuses. SICAU emphasizes agricultural sciences, biotechnology and life sciences while offering a wide range of disciplines from engineering and economics to the arts. Its three campuses in Ya'an, Chengdu and Dujiangyan provide diverse learning environments, modern laboratories and extensive field and experimental sites for applied research and training.

Academically, SICAU is known for strengths in crop and animal science, breeding, preventive veterinary medicine and agricultural engineering, with nationally recognized disciplines and extensive international collaborations. The university offers many degree programs and short-term courses tailored for international students, and maintains research partnerships with universities and institutes worldwide. Campus resources include research institutes, modern libraries and specialist training bases that support student-led projects and internships.

SICAU welcomes international students and provides on-campus accommodation, orientation services and academic advising to support academic success and cultural adaptation. The university offers scholarships and English-taught options in selected programs, and assists students with practical arrangements for living and study. Prospective applicants should check program availability, language requirements and scholarship deadlines early, and contact international admissions to arrange application steps and arrival planning.

This program's tuition is 35% below the typical master's in China.

Median tuition for that cohort is4,462 USD, across 6,661 programs on Global Admissions.

Compare China master's programs

English Test Requirement

This program asks forIELTS 5.5-6.0. Here's what that's worth on the other tests universities accept, based on the official concordance tables:

Duolingo

English Test · fastest & cheapest

85–95

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TOEFL iBT
46–59
PTE Academic
42–49
CEFR level
B1/B2
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Equivalences are approximate — confirm the exact test and score the program accepts.

Master in Food Science: Frequently Asked Questions

What are the fees for Master in Food Science?
Tuition: CNY 20,000 per year. Application fee: USD 105. Service fee: USD 90.
What are the entry requirements for Master in Food Science?
Entry requirements include: Education: High School; English: IELTS 5.5-6.0; Age: 18-40.
How long is the Master in Food Science program?
The program duration is 3 year.
What is the application deadline?
The application deadline is 2027-06-30.
Is Master in Food Science available online?
This is an on-campus program at Sichuan Agricultural University (SICAU) in Ya'an.

Similar Programs You Can Apply To

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