Brigham Young University

Bachelor in Food Science

Provo, United States Taught in English Open to international students

Why students choose this program

  • Taught in English
  • Tuition 80% below the typical bachelor's
  • Applications currently open

About Bachelor in Food Science

The application deadline for the Sep 2027 intake is Dec 15, 2026, while tuition costs 6,496 USD per year.

The Bachelor in Food Science at Brigham Young University is a 4-year degree program for students who want to learn about food processing and safety. This program helps students develop skills in laboratory techniques and food chemistry. Students gain knowledge in food science, quality assurance, and sensory evaluation.

The curriculum includes subjects like food chemistry, microbiology, and engineering principles. Students learn about the role of microorganisms in food processing and preservation, and develop skills in problem-solving, communication, and time management. The program also includes hands-on components, such as laboratory work and product development.

Graduates of this program can pursue careers as Food Safety Inspectors, Quality Control Managers, Food Scientists, Product Development Managers, or Regulatory Affairs Specialists. They can work in industries like food manufacturing, food processing, and government agencies, or for employers like the US Department of Agriculture or food companies like General Mills or Nestle.

About Brigham Young University

Brigham Young University (BYU) is a private research university in Provo, Utah, founded in 1875 and sponsored by The Church of Jesus Christ of Latter-day Saints. The university is known for integrating academic rigor with an emphasis on personal development, ethical leadership and community service. BYU’s campus culture centers on strong student engagement, values-based education and a vibrant student life that emphasizes both scholarship and character formation.

BYU offers a comprehensive range of undergraduate and graduate programs across arts, sciences, business, engineering, education and the performing arts, supported by active research centers and practical learning opportunities. Students benefit from small-class interactions, faculty mentorship and abundant extracurricular options that develop professional skills and civic-minded leadership. Career services and industry connections help students apply classroom learning through internships and research projects.

International students find at BYU a supportive environment with structured student services, language resources and community networks that facilitate cultural adjustment and academic success. Honor code expectations and campus traditions create a cohesive community, while study abroad, volunteer programs and partnerships extend global learning. For students seeking a values-focused education with strong academic support and experiential opportunities, BYU offers a distinctive blend of scholarship, service and personal growth.

This program's tuition is 80% below the typical bachelor's in the United States.

Median tuition for that cohort is 29,900 USD, across 25,988 programs on Global Admissions.

Compare United States bachelor's programs

English Test Requirement

This program asks for IELTS 5.5-6.0. Here's what that's worth on the other tests universities accept, based on the official concordance tables:

Duolingo

English Test · fastest & cheapest

85–95

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TOEFL iBT
46–59
PTE Academic
42–49
CEFR level
B1/B2
Convert your own score

Equivalences are approximate — confirm the exact test and score the program accepts.

Bachelor in Food Science: Frequently Asked Questions

What are the fees for Bachelor in Food Science?
Tuition: USD 6,496 per year. Application fee: USD 40. Service fee: USD 100.
What are the entry requirements for Bachelor in Food Science?
Entry requirements include: Education: High School; Academic performance: Grade B-A (60-70%, GPA 2.5-3); English: IELTS 5.5-6.0; Minimum age: 18.
How long is the Bachelor in Food Science program?
The program duration is 4 year.
What is the application deadline?
The application deadline is 2026-12-15.
Is Bachelor in Food Science available online?
This is an on-campus program at Brigham Young University in Provo.

Similar Programs You Can Apply To

Direct application via Global Admissions is not available for this program. Browse similar partner programs below or visit the university's site to apply directly.

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